The smell hits firstsweet, smoky, and just a little tangy. Like a backyard BBQ that decided to move inside and wrap itself in a tortilla. SAVORING HONEY BBQ CHICKEN WRAPS are popping up everywhere right nowTikTok lunch hauls, Pinterest boards, Reddit food threads. And turns out, they’re way easier (and tastier) than they look.
This one’s a beauty. Tender shredded chicken tossed in a sticky honey barbecue sauce, hugged by soft tortillas and layered with crisp lettuce, a bit of cheese, and crunchy red onion. It’s like the laid-back cousin of a summer cookout, but ready in 20 minutes flat. Full details in the blog!
We first made these after forgetting to defrost the pork roast againclassic. Whipped ’em up with leftover rotisserie and my teen actually said, “Wait. This is really good?” That’s a five-star review in our house. I tested it. You’ll love the secret!
Why You’ll Love These Honey BBQ Chicken Wraps
Let’s be realthese wraps are the answer to your “What’s for lunch?” spiral. They’re quick, ridiculously tasty, and feel a little indulgent without actually requiring much effort. Whether you’re working with leftover rotisserie chicken or grilling fresh, Honey BBQ Chicken Wraps are fuss-free and ready in 30 minutes.
Another win? They’re customizable for the picky eaters (looking at you, teenagers) in your life. Swap out the veggies or cheese, adjust the spice level, or go wild with extras like avocado. Think of these as your personal canvasbut way more flavorful.
Oh, and did I mention they’re portable? Wrapped and ready, these are perfect for on-the-go lunches, easy picnics, or even patio dinners. Ready to dig in?
Key Ingredients & Flexible Add-Ins
The beauty of this recipe lies in its simplicity. You probably have half of these ingredients chilling in your fridge already. Here’s what you’ll need:
- Chicken: Shredded rotisserie, leftover grilled, or even a quick pan-fried breast works. The key is warming it through for that ultimate BBQ flavor soak.
- Honey BBQ Sauce: Sweet, smoky, and the MVP here. Go with your favorite brand, or make your own if you’re feeling fancy.
- Flour Tortillas: Large ones are best for wrapping securely, but feel free to adjust based on what’s on hand.
- Veggies: Crisp romaine, juicy cherry tomatoes, and tangy red onionshello fresh crunch!
- Cheese: Cheddar or pepper jack bring the creamy, melty magic. Swap for mozzarella or goat cheese if needed!

Optional add-ins: Avocado slices for creamy decadence, spicy jalapeños for heat, or even a sprinkle of cilantro for herby freshness. Use what you’ve got!
Step-by-Step Guide to Wrap Perfection
If you’re wondering how to make these easy chicken wraps with minimal mess, here’s the breakdown:
- In a mixing bowl, toss your shredded chicken with honey BBQ sauce. Make sure every bite gets coated in that tangy goodness.
- On a hot grill or grill pan, heat the chicken through for 5–7 minutes, stirring occasionally. This step adds that “fresh off the grill” vibe, even if you’re indoors. Let cool slightly.
- Lay out your tortillas flat. Start with a layer of romaine, followed by cherry tomatoes, red onion, and shredded cheese.
- Top with a generous portion of the BBQ chicken mixture. If you’re feeling extra, now’s the time to add avocado slices.
- Wrap it up tightly, folding the sides in first, then rolling from the bottom up. Serve immediately or wrap in foil for later. Voila!
Shortcut: Skip the grill and just microwave the BBQ chicken mix if you’re in a super rushit still tastes amazing.
Pro Tips & Easy Swaps
This recipe is a beginner’s dream because it’s forgiving AND adaptable. Tweak it to fit your preferences or pantry:
- No grill? No problem: Cook the chicken mixture in a skillet or even bake briefly for a smokier edge.
- Spice it up: Swap regular BBQ sauce for a spicy version or drizzle in sriracha.
- Make it heartier: Add cooked quinoa or black beans for a protein boost.
- Dairy-free option: Use a plant-based cheese or extra avocado for creaminess.
| Ingredient | Simple Swap |
|---|---|
| Honey BBQ Sauce | Sweet chili sauce or plain BBQ + honey drizzle |
| Flour Tortillas | Spinach or whole wheat wraps |
| Cheddar Cheese | Monterey Jack or dairy-free cheese |
Serving, Storing & Reheating
Serving: These wraps shine alongside simple sides like coleslaw, kettle chips, or a fresh fruit salad. For a cozy, nostalgic vibe, pair them with tomato soupit’s a match made in comfort-food heaven.
Storing: Got leftovers? Wrap each tortilla in foil or plastic wrap and stash in the fridge for up to 2 days. The veggies will soften slightly but still taste great.
| Storage Method | How Long It Keeps |
|---|---|
| Fridge (wrapped tightly) | Up to 2 days |
| Freezer (without veggies) | Up to 3 months |
Reheating: Warm the wraps in a 350°F oven for 10 minutes or zap in the microwave for 30–45 seconds. Pro tip: Keep the tortilla soft by wrapping it in a damp paper towel before microwaving!
Expert Insight: The Appeal of Savoring Honey BBQ Chicken Wraps
Balancing the sweetness of honey with the smoky depth of BBQ sauce creates a complex flavor profile that enhances the chicken’s natural taste. Savoring Honey BBQ Chicken Wraps allows for a satisfying blend of textures and nutrients, making it both a delicious and well-rounded meal option.
For more delicious recipes and cooking inspiration, follow me on Facebook, Pinterest and Reddit!
Savoring Honey Bbq Chicken Wraps: A Labor of Love
Perfecting these Honey Bbq Chicken Wraps took way more attempts than I expectedthere was a smoky sauce fail and a too-soggy wrap disaster along the way. But after all those kitchen misadventures, this recipe finally came together into a cozy, family-friendly meal I’m proud to share.
FAQs ( Savoring Honey Bbq Chicken Wraps )
How do I make the chicken juicy and tender?
For juicy chicken, marinate it in the honey BBQ sauce for at least 30 minutes before cooking. Use medium heat to cook the chicken thoroughly without drying it out, and avoid overcooking by checking internal temperature reaches 165°F. Resting the chicken a few minutes before slicing locks in the juices perfectly.
What are the best wraps to use?
Soft flour tortillas work best for this recipe because they fold easily without cracking. Large wraps help hold all the flavorful filling together. For a healthier option, whole wheat or spinach wraps add nutrition and a nice texture contrast to the meal.
Can I prepare this meal ahead of time?
You can prep the chicken and sauce a day in advance to save time. Keep the cooked chicken refrigerated in an airtight container for up to 2 days. Assemble the wraps just before serving to keep the tortillas from becoming soggy for a fresher taste experience.
What side dishes go well with this dish?
Light sides like a crisp green salad, coleslaw, or roasted veggies complement the sweet and smoky flavors well. Fresh fruit or a simple corn salad also balances the meal nicely. These options keep the meal balanced and satisfying without overpowering the main wrap.
How can I make this meal healthier?
Use whole wheat wraps and lean chicken breast to lower calories and add fiber. Limit added sugar in the honey BBQ sauce or substitute with natural sweeteners like maple syrup in moderation. Adding fresh veggies inside the wrap boosts vitamins and fiber, making this a more balanced, nutritious lunch idea.

Conclusion
These Honey BBQ Chicken Wraps come together in under 30 minutes, making them the perfect go-to for busy afternoons or a relaxed weekend lunch. You’ll love how the sweet, smoky sauce clings to tender chicken, while the fresh crunch of veggies and melty cheese wraps it all up in pure comfort. It’s a little taste of backyard BBQ magicwithout the grill-out hassle.
Here’s a little secret I picked up from my cousin’s kitchen: warm the wraps just enough so the cheese melts but the tortilla stays soft and pliable. Feel free to switch up the veggies or spice it up with a dab of sriracha. Leftovers? Wrap ‘em tight and reheat gentlythey’re just as delightful the next day. Trust me, these easy chicken wraps adapt to whatever your kitchen throws at you.
Now it’s your turn! Snap a pic, share your tweaks, or tell mewhat’s your favorite comfort wrap memory? Whether it’s a lunchbox staple or a last-minute dinner save, these Honey BBQ Chicken Wraps are meant to be shared, saved, and savored. Here’s to cozy meals and happy kitchenslet’s keep this delicious tradition rolling!
Print
Savoring Honey BBQ Chicken Wraps Easy and Irresistible
- Total Time: 30 minutes
- Yield: 4 People 1x
- Diet: Standard
Description
These Honey BBQ Chicken Wraps offer a perfect blend of sweet and savory flavors wrapped in soft tortillas. Enjoy quick lunch ideas with this healthy chicken wraps recipe bursting with grilled chicken, honey BBQ sauce, and fresh veggies.
Ingredients
- 2 cups cooked chicken shredded Leftover chicken works great for this recipe just make sure to warm it up thoroughly
- ½ cup honey BBQ sauce
- 4 large flour tortillas
- 1 cup romaine lettuce chopped
- ½ cup cherry tomatoes halved
- ½ cup shredded cheese cheddar or pepper jack You can customize these wraps by using different types of cheese
- ¼ cup red onion thinly sliced
- to taste salt and pepper
- optional avocado slices for garnish
Instructions
- Combine shredded chicken with honey BBQ sauce in a mixing bowl and mix until evenly coated.
- Preheat grill or grill pan over medium heat.
- Lay flour tortillas flat on a clean surface.
- Grill chicken mixture for 5-7 minutes until heated through, stirring occasionally.
- Remove chicken from heat and let cool slightly.
- Assemble wraps by layering romaine lettuce, cherry tomatoes, shredded cheese, and red onion on each tortilla.
- Add BBQ chicken mixture on top.
- Add avocado slices if desired.
- Roll tortillas tightly folding in sides to secure filling.
- Serve immediately or wrap in foil for portability.
Notes
- You can customize these wraps by adding your favorite veggies or using different types of cheese
- Leftover chicken works great for this recipe just make sure to warm it up thoroughly
- For a spicy kick consider adding jalapeños or a spicy BBQ sauce
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilled
- Cuisine: American
Nutrition
- Calories: 400 kcal










