Picture this: a cozy evening, maybe a little chill in the air, and the smell of something delicious bubbling on the stove. That’s where Gigi Hadid pasta comes in, becoming the latest darling on TikTok and Pinterest. Everyone’s raving about its creamy, spicy goodness, and trust me, it’s easy to see why!
This dish is simply delightfulthink penne pasta swimming in a rich vodka sauce with a kick of heat. It’s like your grandma’s classic recipe, but with a modern twist and quicker prep! You probably have most of these pantry-friendly ingredients right at home. Full details in the blog!
Learn to make Gigi Hadid Pasta, a creamy and spicy vodka pasta without actual vodka. This Gigi Hadid pasta recipe offers indulgent flavors in under 30 minutes, perfect for any occasion. Enjoy the creamy vodka sauce pasta sensation at home.
Ingredients
Scale
16 ounces rigatoni pasta or penne
1/2 cup extra virgin olive oil
1 tablespoon fresh garlic finely minced
2/3 cup tomato paste
1 1/3 cup heavy cream
2 teaspoons red pepper flakes or to taste
2 teaspoons dried basil
salt and pepper to taste
1/2 cup freshly grated parmesan more to taste
2 tablespoons unsalted butter
pasta water
optional garnishes finely chopped parsley and red pepper flakes
Instructions
Heat salted water in a large pot until boiling and cook the pasta following package instructions. Reserve at least 1 cup of pasta water, then drain the pasta.
Warm olive oil in a saucepan over medium heat; add garlic and tomato paste and cook for 4 to 5 minutes until the tomato paste darkens to a reddish brown, reducing its acidity.
Pour in heavy cream and stir to combine, letting it simmer for 2 to 3 minutes.
Stir in red pepper flakes, dried basil, salt, and pepper according to taste.
Mix in grated parmesan, butter, and 1/2 cup of the reserved pasta water until the sauce is creamy and smooth; add more pasta water if needed.
Toss the pasta into the sauce until evenly coated and serve, optionally topped with extra parmesan, chopped parsley, and chili flakes.
Prep Time:5 minutes
Cook Time:25 minutes
Method:Stovetop
Nutrition
Calories:450 kcal
Sugar:4g
Sodium:700mg
Fat:28g
Saturated Fat:15g
Unsaturated Fat:10g
Trans Fat:0g
Carbohydrates:40g
Fiber:3g
Protein:15g
Cholesterol:75mg
Why It’s a Family Favorite
This Gigi Hadid pasta recipe is a cozy dish that always feels like a warm hug, making it a go-to for family dinners. With its creamy sauce and just the right kick of spice, it strikes the perfect balance between indulgence and comfort. Plus, it brings back nostalgic memories of sitting around the table, sharing laughs and stories as you savor each bite. It’s a dish that brings everyone together, making even the busiest of nights feel special!
What I love most is how quick and easy this meal is to whip up, clocking in at under 30 minutes. You can impress guests or treat yourself to a little extra love after a long dayall without breaking a sweat. It’s truly foolproof! Trust me, your family will be begging for seconds.
Key Ingredients & Tools
When making this spicy vodka pasta, there are just a few key ingredients you’ll want to gather. Most are pantry staples that you might already have on hand!
Pasta: Choose between 16 ounces of rigatoni or penne for that perfect bite.
Olive Oil: A rich 1/2 cup of extra virgin olive oil adds depth and flavor.
Garlic: The aromatic kick from 1 tablespoon of finely minced garlic enhances the entire dish.
Tomato Paste: 2/3 cup of tomato paste provides that rich, velvety base.
Heavy Cream: 1 1/3 cups of heavy cream gives the dish its signature creaminess.
Cheese: You can’t forget about the 1/2 cup of freshly grated Parmesan that adds a savory touch.
Spices: Red pepper flakes and dried basil are crucial for that kick of flavor! Adjust the flakes based on your spice tolerability.
As for tools, grab a large pot for boiling your pasta, a saucepan for mixing the sauce, and a trusty wooden spoon for all the stirring. A grater for the cheese and a measuring cup for the pasta water are must-haves too!
Simple Steps to Make It
Ready to dive into making this delectable dish? Follow these straightforward steps, and you’ll have a delicious meal ready in no time!
Cook the Pasta: Bring a large pot of salted water to a rolling boil. Add your pasta and cook according to package directions. Don’t forget to reserve at least 1 cup of that precious pasta water before draining!
Prepare the Sauce: In a saucepan, heat 1/2 cup of extra virgin olive oil over medium heat, adding the minced garlic followed by the tomato paste. Cook for 4-5 minutes until it darkens slightly.
Add Cream and Seasonings: Pour in the heavy cream, stirring to mix well. Simmer for a couple of minutes then season with red pepper flakes, dried basil, salt, and pepper to taste.
Finish the Sauce: Stir in the grated Parmesan and butter, mixing until smooth. Add in 1/2 cup of reserved pasta water, adjusting based on the creaminess you desire.
Toss and Serve: Combine the cooked pasta with the sauce, coating it evenly. Serve with extra Parmesan, chopped parsley, and red pepper flakes if desired!
Easy Customizations
This Gigi Hadid pasta is flexible, allowing for a little creativity in the kitchen! Feel free to tweak the recipe to suit your tastes or dietary needs:
Vegetarian Twist: Toss in some sautéed veggies like spinach, bell peppers, or mushrooms for added nutrition.
Protein Power: Feeling extra hungry? Grilled chicken or shrimp can be added for a heartier meal.
Cheesy Goodness: If you love cheese, consider adding a mix of mozzarella for that stretchy vibe!
Remember, cooking should be a reflection of what you enjoy, so don’t be afraid to experiment!
How to Serve & Store
Serving this creamy delight is as easy as it is delicious. It’s perfect for a cozy night in, family gatherings, or even a spontaneous get-together with friends. Pair it with a simple green salad and garlic bread for a complete meal!
As for storing leftovers, keep them in an airtight container in the refrigerator for up to 3 days. When you’re ready to enjoy them again, simply reheat on the stove over low heat, adding a splash of pasta water as needed to revive that creamy texture. You can even enjoy it cold for a delightful pasta salad twist!
Storage Tips
Duration
Reheating Method
Refrigerator (in airtight container)
Up to 3 days
Stovetop (add water if needed)
Freezer (in airtight container)
Up to 2 months
Thaw in fridge overnight, then reheat on stove
Expert Says
The Gigi Hadid Pasta is a beautiful balance of flavors and textures. The creaminess from the mascarpone cheese not only adds richness but also creates a luscious sauce that clings to the pasta. Incorporating fresh ingredients enhances the dish’s nutritional profile while ensuring every bite is delicious and satisfying.
For more delicious recipes and cooking inspiration, follow me on Facebook, Pinterest, and Reddit!
The Gigi Hadid Pasta: A Culinary Adventure
After a few epic fails, including one unfortunate encounter with way too much cream, I finally perfected this Gigi Hadid Pasta recipe. The joy of nailing that perfect blend of flavors after so much trial and error makes every bite feel like a victory, and now it’s become a family favorite that we cherish together.
FAQs ( Gigi Hadid Pasta )
What is Gigi Hadid Pasta?
This dish features a creamy vodka sauce complemented by a touch of spice. It became viral for its richness and simplicity, making it a favorite for home cooks. The combination of flavors creates a comforting, yet elevated meal perfect for any occasion.
Is this a spicy recipe?
The dish does include red pepper flakes, giving it a mild heat. If you prefer a spicier kick, simply add more flakes to suit your taste. It balances beautifully with the creaminess of the sauce, enhancing the overall flavor profile.
Can I use another pasta type?
While penne is traditional for this meal due to its shape holding the sauce well, you can use any pasta of your choice. Bowtie or rigatoni make good alternatives. Just adjust the cooking time according to the pasta type you select.
How do I store leftovers?
Let the dish cool first, then place it in an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, gently warm it on the stove over low heat, adding a splash of cream to maintain its richness.
Conclusion
You’ve just whipped up the delightful Gigi Hadid pasta, a dish that will make your kitchen feel oh-so-cozy! With just 30 minutes of your time, the creamy vodka sauce envelops your penne like a warm hug. Trust me, the aroma alone will have your family gathering around the table, ready to enjoy every last bite. You’ll love how it turns outcomfort and flavor in perfect harmony!
For a fun twist, try adding sautéed spinach or a sprinkle of roasted red peppers for extra color and nutrients. If you have leftovers (and that’s a big “if!”), store them in an airtight container for up to three days. A little tip from my kitchen: adding a splash of pasta water while reheating can revive that luscious texture.
I’d love to hear how your Gigi Hadid pasta turns out! Did you grow up with a family dish that brings back fond memories? Please share your photos or stories in the comments. And don’t forget to save this recipe for the next time you’re in need of some cozy comfort food to share with your loved ones. Happy cooking!
Sharing a handpicked collection of easy, healthy recipes made in our family kitchen. Rachel brings comforting classics, while Emily adds fresh, modern ideas together creating meals that are simple, flavorful, and family-friendly.
