Description
A delightful Air Fryer Apple Fritters Recipe bursting with sweet apple goodness and a hint of cinnamon. These fritters are crispy outside and fluffy inside, perfect for a vegetarian treat any time.
Ingredients
Scale
- Apples 2 medium peeled cored and diced
- All-purpose flour 1 cup 120g
- Granulated sugar 1/4 cup 50g
- Baking powder 1 teaspoon
- Ground cinnamon 1 teaspoon
- Ground nutmeg 1/4 teaspoon
- Eggs 2 large
- Milk 1/2 cup 120ml
- Vanilla extract 1 teaspoon
- Powdered sugar for dusting
Instructions
- Prepare the apples by peeling coring and dicing them into small pieces.
- Make the batter by combining flour sugar baking powder cinnamon and nutmeg in a mixing bowl.
- In a separate bowl whisk together eggs milk and vanilla extract.
- Combine the wet and dry ingredients stirring gently to avoid overmixing.
- Preheat the air fryer to 350°F 175°C for about 5 minutes.
- Shape the fritters by dropping spoonfuls of batter into the air fryer basket leaving space between each fritter.
- Air fry the fritters for 10-12 minutes flipping halfway through for even browning.
- Prepare the glaze by dusting the cooked fritters with powdered sugar.
Notes
- Use sweet apple varieties like Fuji or Honeycrisp for the best flavor
- Do not overcrowd the air fryer basket to ensure even cooking
- Store leftovers in an airtight container at room temperature for up to two days
- Reheat fritters in the air fryer for best results
- Cook Time: 12 minutes
- Method: Air Fryer
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg