Description
This Air Fryer Egg and Cheese Toast is the perfect quick breakfast with crispy toast, a gooey egg center, and melty cheese made in under 10 minutes. Enjoy an easy Air Fryer Egg Toast that fits perfectly into quick breakfast routines and Air Fryer Recipes.
Ingredients
Scale
- 2 slices of thick bread (sourdough or sandwich bread)
- 2 eggs
- ½ cup shredded cheese (cheddar or mozzarella or etc.)
- 1 tablespoon butter (optional)
- Salt and pepper to taste
- Optional fresh parsley or chives
Instructions
- Preheat air fryer to 375°F.
- Lightly butter one side of the bread and press a well into the center.
- Crack one egg into each bread slice.
- Sprinkle shredded cheese around the edges or over the whites.
- Air fry for 6–8 minutes until the whites are set and cheese is melted.
- Season with salt, pepper, and herbs. Serve hot.
Notes
- Use thicker bread to prevent sogginess
- For soft yolks, air fry 6 minutes
- for firmer yolks, 8 minutes
- Customize with bacon bits, hot sauce, or avocado slices
- Prep Time: 3 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American