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Crispy Air Fryer French Fries on white napkin with clear water glass and warm tones

Air Fryer French Fries


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  • Author: Anett Roettges
  • Total Time: 30 minutes
  • Yield: Serves 2-3 1x
  • Diet: Vegetarian

Description

Crispy and delicious air fryer french fries made with simple ingredients and easy steps. Perfect for a quick snack or side dish with your favorite seasonings.


Ingredients

Scale
  • 2 large russet potatoes
  • 12 teaspoons olive oil
  • ½ teaspoon salt (or to taste)
  • Optional: ½ teaspoon paprika
  • garlic powder
  • or other favorite seasonings

Instructions

  1. Peel and cut the potatoes into fries.
  2. Toss fries with olive oil, salt, and optional seasonings.
  3. Place fries in the air fryer basket in a single layer.
  4. Cook at 400°F for 15-20 minutes, shaking halfway through.
  5. Serve hot and enjoy!

Notes

  • For extra crispiness, soak cut potatoes in cold water for 30 minutes before cooking and pat dry thoroughly
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Air Fryed
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150 kcal
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg