Description
These Air Fryer Fried Pickles are the perfect appetizer for your next gathering. They are crispy and less greasy, making them a great choice for Airfryer Recipes. Enjoy a tasty version of Keto Fried Pickles or Air Fryer Pickles Chips anytime.
Ingredients
Scale
- 1 cup sliced pickles
- 2 large eggs
- 3 tablespoons flour
- 1 tablespoon hot sauce I’m using tabasco
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 cup panko breadcrumbs
- ¼ cup sour cream
- ¼ cup mayonnaise
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ cup minced onions the finer the better
- 1 clove garlic minced
- 1 teaspoon dried dill optional
Instructions
- Lay down a couple of sheets of paper towels. Arrange the pickles on the paper towels and place more paper towels on top. Let them dry for a few minutes.
- In a shallow dish, whisk together the eggs, flour, hot sauce, salt, and black pepper.
- In another shallow dish, add the breadcrumbs.
- Working one at a time, dip a pickle in the egg wash, coat in breadcrumbs, then transfer to a baking sheet.
- Preheat your air-fryer to 400°F. Add the pickles in a single layer with some space between each pickle. Spray with oil and air-fry for 5-7 minutes.
- Flip and spray with more oil, and air-fry for another 5-7 minutes until golden brown.
- For the dip, simply combine all the ingredients in a small bowl. Enjoy!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snack
- Method: Air Fry
- Cuisine: American
Nutrition
- Calories: 167 kcal
- Sugar: 2g
- Sodium: 797mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0.02g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 72mg