Description
Indulge in flaky, golden Air Fryer Ham Cheese Croissants filled with savory ham and melted cheese. Perfect for a quick snack or brunch, this recipe highlights easy preparation with Air Fryer Breakfast Recipes for a crispy, gooey delight.
Ingredients
Scale
- 1 package (8 oz) pre-made croissant dough
- 4 oz sliced ham
- 1 cup shredded cheese (mix of cheddar and Swiss)
- 1 egg (for egg wash)
Instructions
- Preheat your air fryer to 350°F.
- Unroll the croissant dough and separate the triangles.
- Place slices of ham on each triangle and top with shredded cheese.
- Roll each triangle from the wide end to the tip, tucking edges to seal.
- Brush each rolled croissant with beaten egg for a golden finish.
- Arrange croissants in a single layer in the air fryer basket.
- Cook for 8-10 minutes until golden brown and crispy.
- Remove and let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack/Brunch
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 croissant (70g)
- Calories: 200
- Sugar: 1g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 50mg