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How to Make Air Fryer Yogurt Custard Toast Tantalizingly

The first bite took me back. Like buttered toast at grandma’s, but with a sweet surprise. That warm, custardy middle? Oh yes. Air Fryer Yogurt Custard Toast is cozy, crisp, and creamy all at once. It blew up on TikTok for good reasonit’s fast, fun, and weirdly addictive.

This little treat is just thick bread, a creamy yogurt-egg filling, and your favorite fruitair fried till golden and custard-y in the middle. Think French toast meets cheesecake, minus the effort. It’s the kind of homemade magic that works for busy mornings or lazy brunch. Full details in the blog!

I first tested these on a Sunday with the nieces running circles around me. A few burnt edges later, they begged for more. Classic chaotic kitchen win. It’s simple, tested, and way tastier than it deserves to be. I tested it. You’ll love the secret!

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Air Fryer Yogurt Custard Toast: Delicious Easy Recipe


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  • Author: Josue Balbuena
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Standard

Description

This 10-minute Air Fryer Yogurt Custard Toast is a viral TikTok recipe that’s buttery, sweet, and tangy. Topped with fresh berries and a simple 3-ingredient custard, it’s perfect for breakfast or brunch with Viral Air Fryer Yogurt Custard Toast favorites.


Ingredients

Scale
  • 1 cup Greek yogurt
  • 3 tablespoons honey or sub with 2 tablespoons maple syrup
  • 1 large egg
  • ¼ cup blueberries
  • 2 strawberries cut in half and thinly sliced
  • 4 slices brioche bread slices
  • 1 tablespoon powdered sugar for topping

Instructions

  1. Preheat the air fryer to 380F.
  2. Whisk Greek yogurt, honey, and egg together in a bowl.
  3. Press centers of brioche slices to create wells for custard.
  4. Spoon custard into brioche wells and top with sliced strawberries and blueberries.
  5. Place toasts in the air fryer and bake for 10 minutes.
  6. Remove and sprinkle powdered sugar or drizzle honey or maple syrup. Serve with extra fruit.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast, Brunch, Dessert
  • Method: Air Fryer
  • Cuisine: American, French

Nutrition

  • Calories: 260kcal
  • Sugar: 18g
  • Sodium: 197mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 1g + 1g
  • Trans Fat: 1g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 11g
  • Cholesterol: 109mg

Why You’ll Love This Recipe

If you’re looking for a recipe that feels indulgent yet incredibly easy to make, this Air Fryer Yogurt Custard Toast is your new go-to. It’s become a viral sensation, and for good reasoncrispy edges, a lusciously creamy custard center, and bright, juicy berries. Plus, it’s a versatile treat: perfect for breakfast, a delightful brunch, or even a satisfying dessert.

  • Quick & Easy: Get this delicious dish on the table in just 15 minutes, using basic ingredients you likely already have in your pantry.
  • Customizable: Effortlessly swap the fruit, experiment with different custard flavors, or even try various breads to truly make it your own.
  • Kid-Friendly: A fun and engaging way to incorporate more fruit into your day, and kids will love helping with the decorating!
  • Nostalgic Meets Trendy: It’s like French toast, but perfectly reimagined and leveled up for the modern air fryer age.

Key Ingredients & Tools

Delicious Air Fryer Yogurt Custard Toast topped with fresh strawberries and blueberries, ready to serve

This dish masterfully combines simple ingredients for maximum impact. Here’s a closer look at what you’ll need to get started:

  • Brioche Bread: Its rich, buttery crumb provides a luxurious and sturdy foundation for the creamy custard, preventing sogginess.
  • Greek Yogurt: Creamy and tangy Greek yogurt is essential for a rich, balanced custard that isn’t overly sweet.
  • Egg: The egg binds the custard, ensuring a silky-smooth texture that sets beautifully in the air fryer.
  • Honey or Maple Syrup: Adds natural sweetness to the custard, harmonizing perfectly with the tang of the yogurt.
  • Fresh Berries: Fresh blueberries and strawberries provide vibrant bursts of juicy flavor and a beautiful pop of color.
  • Powdered Sugar: A light dusting of powdered sugar adds a delicate, bakery-style finish.

You’ll also need an air fryer or oven, a small bowl for mixing the custard, and a spoon to create the wells in the bread. You won’t need anything fancy – just basic kitchen essentials!

Step-by-Step Instructions

Let’s break down the process so you feel completely confident giving this a gono matter your skill level:

  1. Prep the Air Fryer: Preheat your air fryer to 380°F (190°C). This ensures even cooking and helps achieve that perfect crispy edge right from the start.
  2. Mix the Custard: In a small bowl, thoroughly whisk together the Greek yogurt, egg, and honey (or maple syrup) until the mixture is completely smooth and well combined.
  3. Create Wells in the Bread: Take your brioche slices and use the back of a spoon to gently press down the center of each slice, creating a shallow well. This forms a perfect cup for the custard.
  4. Assemble: Carefully spoon the prepared custard evenly into each bread well. Arrange your sliced strawberries and blueberries, or any other favorite fruit, on top of the custard.
  5. Cook: Carefully transfer the assembled toasts to your air fryer basket in a single layer (work in batches if necessary to avoid overcrowding). Air fry for 10-12 minutes, or until the custard is beautifully set and the brioche edges are golden brown and crisp.
  6. Serve: Once cooked, remove the toasts, sprinkle generously with powdered sugar for a delightful finish, and serve immediately while warm with extra fruit on the side if desired.

No Air Fryer? No Problem! Preheat your oven to 400°F (200°C) and bake the toasts on a parchment-lined baking sheet for 10–15 minutes, or until golden brown and the custard is set.

Cooking MethodTemperatureTime
Air Fryer380°F (190°C)10-12 minutes
Oven400°F (200°C)10–15 minutes

Pro Tips & Variations

Here are a few expert tricks to make your Air Fryer Yogurt Custard Toast even betteror to customize it to suit every mood and craving:

  • Tweak the Custard: Infuse your custard with a teaspoon of vanilla extract or a pinch of ground cinnamon for extra warmth. Feeling citrusy? Mix in a little fresh lemon or orange zest for a bright, zesty twist.
  • Switch Up the Toppings: Beyond berries, get creative! Try sliced peaches, raspberries, blackberries, a sprinkle of toasted nuts, or even a few mini chocolate chips for a dessert-inspired treat.
  • Make It Dairy-Free: Easily make this recipe dairy-free by substituting Greek yogurt with a thick, unsweetened plant-based yogurt (like coconut or almond yogurt), and using agave syrup or your preferred plant-based sweetener.

Crucial Tip: When forming the wells in the bread, press gently but firmly enough to create a defined depression without tearing the brioche. This little trick is key to keeping your delicious custard from spilling out during cooking.

Serving, Storage & Reheating

This toast is undeniably best enjoyed fresh and warm straight out of the air fryer or oven, but you can certainly plan ahead if needed. Here’s how:

  • Serving: For that perfect finish, dust generously with powdered sugar, drizzle with extra honey or maple syrup, and serve immediately. A hot cup of coffee, herbal tea, or even a glass of milk makes this a truly cozy and satisfying treat.
  • Storage: While best enjoyed fresh, you can store any leftover Air Fryer Yogurt Custard Toast in an airtight container in the refrigerator for up to 2 days.
  • Reheating: To restore their delicious crispiness, reheat in the air fryer or oven at 350°F (175°C) for 3-5 minutes, or until warmed through and the edges are slightly crisp again. Avoid the microwave, as it will soften the toast and diminish its texture.
Storage MethodDurationReheating Instructions
Fridge (airtight container)Up to 2 daysAir Fryer or Oven: 350°F (175°C) for 3–5 minutes

Expert Insight: Mastering Air Fryer Yogurt Custard Toast

The air fryer isn’t just for fries – it’s a game-changer for this toast! Its rapid, circulating hot air works wonders, creating a uniquely crisp exterior on the brioche while ensuring the custard inside remains perfectly creamy and set, never runny. This method excels at developing rich textures without the common pitfalls of traditional baking like uneven browning or a soggy base, making it incredibly reliable for consistent, delicious results every time.

For more delicious recipes and cooking inspiration, follow me on Facebook, Pinterest and Reddit!

How I Finally Nailed the Air Fryer Yogurt Custard Toast

After several rounds of soggy bottoms and custard that refused to set, I finally cracked the code on this Air Fryer Yogurt Custard Toast. Each attempt was a lesson in timing and temperature, and now I have a perfectly creamy, lightly crisp toast that’s become a quiet Sunday morning favorite in my house.

FAQs ( Air Fryer Yogurt Custard Toast
)

Can I use any type of yogurt for the custard?

For best results, use plain Greek yogurt or whole milk yogurt to keep the custard creamy and thick. Low-fat options can work but may make the custard thinner. Avoid flavored yogurts as they can alter the taste and texture of this dish.

How do I prevent the toast from getting soggy?

Use sturdy bread like sourdough or country loaf for this meal to withstand the custard. Air frying at a moderate temperature helps set the custard quickly, reducing sogginess. Also, avoid soaking the bread too long before air frying.

Is it possible to make this recipe vegan or dairy-free?

Yes, substitute regular yogurt with a plant-based yogurt like coconut or almond. Make sure it’s unsweetened and thick for a similar texture. Adjust cooking time slightly as plant yogurts can behave differently in the air fryer.

Can I reheat leftovers and how?

Reheat leftovers in the air fryer at 350°F for 3-4 minutes to restore crispiness without drying out the custard. Avoid the microwave if possible, as it can make the toast soggy. Leftovers are best eaten within 1-2 days for freshness.

What side dishes go well with this dish?

This dish pairs nicely with fresh fruit or a light green salad to balance the creamy custard. A cup of black coffee or herbal tea complements it well for a satisfying breakfast or snack. Keep sides simple to highlight the yogurt custard flavor.

A close-up of Air Fryer Yogurt Custard Toast, showing the creamy custard and golden-brown edges, topped with fresh berries, perfect for pinning

Conclusion

Air Fryer Yogurt Custard Toast comes together in just about 15 minutes, delivering that perfect balance of crispy edges and lusciously creamy custard, a truly indulgent yet homey treat. You’ll love how the warm, tangy yogurt filling beautifully melds with the brioche, creating an inviting aroma that fills your kitchen and instantly brightens any morning or afternoon snack time. It’s proof that a few simple ingredients can create truly memorable moments and big smiles.

For a little extra magic, try adding a pinch of cinnamon or your favorite citrus zest to the custard next time. Leftovers reheat beautifully in the air fryer, crisping right back uptrust me, it’s a trick I picked up from my aunt’s kitchen adventures. Feel free to swap fruits or even drizzle a bit of honey on top for a naturally sweet finish that’ll have the whole family asking for seconds.

Now, I’d love to hear from youdid this remind you of any special breakfasts from your childhood? Share your photos or stories in the comments! Don’t forget to save this cozy Air Fryer Yogurt Custard Toast recipe for your next busy morning or lazy weekend brunch. Here’s to many warm, delicious moments ahead!

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