Description
These Crispy BBQ Chicken Wraps are a fantastic easy dinner perfect for a weeknight meal. They are quick to prepare and tasty for a family dinner, combining bbq chicken recipe flavors with quick wraps.
Ingredients
Scale
- 2 cups cooked chicken shredded rotisserie chicken works great!
- 2 cups shredded cheddar cheese
- 1/4 cup fresh cilantro chopped
- 1/4 cup red onion chopped
- 1/2 cup barbecue sauce your favorite kind
- 4–5 large flour tortillas
- 2 Tablespoons oil vegetable or canola oil
Instructions
- Combine the cooked chicken, cheddar cheese, red onion, cilantro, and barbecue sauce in a bowl and stir until all ingredients are well mixed. Adjust the barbecue sauce quantity if desired for more flavor.
- Spread about half a cup of the chicken mixture evenly onto each tortilla. Then roll the tortillas tightly from one end, folding in the edges like a burrito to enclose the filling.
- Heat a skillet over medium-high heat and add enough oil to lightly cover the pan’s bottom or use cooking spray. Once the oil is hot, place the wraps seam-side down and cook, turning every one to two minutes until all sides are golden brown and crisp and the filling is heated through. Serve hot immediately.
Notes
- Serve wraps with a side of fresh chopped veggies and dip, a simple green salad, or baked sweet potato fries
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Calories: 458kcal
- Sugar: 12g
- Sodium: 921mg
- Fat: 30g
- Saturated Fat: 13g
- Carbohydrates: 15g
- Protein: 29g
- Cholesterol: 113mg