There’s something magical about coming home to the smell of dinner simmering in the kitchen. Memories flood in as I think of wholesome meals shared with loved ones. Crock Pot Angel Chicken is the perfect dish, and it’s trending for all the right reasonseveryone’s raving about it on TikTok and Pinterest!
This cozy meal is all about tender chicken, creamy sauce, and delightful herbs. It’s like your grandma’s version but much faster! With just a handful of ingredients and a little love, you’ll have a comforting dinner ready without breaking a sweat. Full details in the blog!
Growing up, my mom always said the best meals are the ones that bring us together. I’ve tested this recipe for my family of five, and it’s quickly become a favorite! Trust me, you’ll love the secret ingredient that makes it so special!
Crock Pot Angel Chicken is a flavorful, creamy dish perfect for dinners for family of five. This down home recipe uses tender chicken breast cooked slowly and served over angel hair pasta for easy summer meals or simple fall dinner recipes.
Ingredients
Scale
1–2 Tablespoons vegetable oil
salt and pepper to taste
1.5 pounds boneless skinless chicken breasts about 2 large chicken breasts
4 ounces ½ block cream cheese softened to room temperature
3 Tablespoons unsalted butter softened to room temperature
10.5 ounce can cream of chicken soup recommend low or no sodium if sensitive to salt – see notes below
3 cloves garlic minced
¾ cup chicken broth recommend low or no sodium if sensitive to salt – see notes below
1 0.7 ounce packet Good Seasons Dry Italian Salad Dressing Mix or your favorite mix
Warm a skillet over medium-high heat and add the vegetable oil to coat the pan. Season the chicken breasts with salt and pepper on both sides.
Place the chicken into the hot pan and cook each side until they become golden brown, about 2 to 3 minutes per side.
In a bowl, blend the cream cheese and butter until smooth.
Stir in the cream of chicken soup, minced garlic, chicken broth, and Italian salad dressing mix until combined evenly.
Spray the crock pot with non-stick spray and set the seared chicken breasts inside.
Pour the creamy mixture over the chicken, cover, and cook on low for 3 to 4 hours until the chicken reaches 165F degrees and is tender.
Shortly before serving, prepare the angel hair pasta according to package directions and drain well.
Serve the chicken whole or shredded over the pasta with the sauce spooned on top and garnish with parsley, cracked pepper, or Parmesan cheese if desired.
Notes
Always check the internal temperature of the chicken to ensure it is fully cooked
Cooking longer will make the chicken more tender but it may fall apart
Use low or no sodium broth and soup if you are sensitive to salt
Prep Time:10 minutes
Cook Time:3 hours
Category:Dinner, Main Course
Method:Slow Cooker
Cuisine:American
Nutrition
Calories:840kcal
Why It’s a Family Favorite
Crock Pot Angel Chicken has quickly become a cherished staple in our home. Why? Because it’s the kind of meal that wraps you in warmth and nostalgia, bringing back memories of family gatherings. This dish is not just about tender chicken and a creamy sauce; it’s about those cozy dinners where laughter is shared, stories are told, and everyone leaves the table feeling satisfied.
What makes this dish a true crowd-pleaser for families of five is its simplicity and flavor. You simply toss everything in the crockpot and let time work its magic. Plus, even if you have a particularly chaotic day, this meal hugs you back with minimal fuss! It’s like your grandma’s comfort food, with the added convenience of modern cooking.
Ingredients Breakdown
When it comes to making this dish, it all starts with just a few key ingredients. Here’s what you’ll need:
Boneless, skinless chicken breasts: The star of the show! These turn tender and juicy as they cook away in the creamy sauce.
Cream cheese: This adds a delightful creaminess that makes every bite feel luxurious.
Butter: A touch of unsalted butter enhances the richness of the sauce.
Cream of chicken soup: This is your base for creating that dreamy saucesimple but effective!
Good Seasons Dry Italian Salad Dressing Mix: The secret ingredient that brings everything to life with a burst of flavor.
Before you get started, gather your favorite kitchen tools as well. You’ll want a good searing pan for the chicken and, of course, your trusty crockpot to let everything simmer together beautifully.
Simple Steps to Make It
Prep your chicken: Season those chicken breasts with salt and pepper, then give them a quick sear in a hot skillet. This step adds a bit of texture and flavor that enhances the final dish.
Mix the sauce: In a bowl, combine softened cream cheese, butter, cream of chicken soup, minced garlic, chicken broth, and the Italian dressing mix. Whisk until it’s smooth and velvety.
Crockpot time: Spray your crockpot with non-stick cooking spray, lay the seared chicken at the bottom, and pour the creamy sauce over it. Cover and let it cook on low for 3 to 4 hours.
Cook your pasta: About 20 minutes before serving, prepare the angel hair pasta according to the package instructions. It should be light and tender!
When dinner is ready, you can either serve the chicken whole or shred it, allowing those delicious juices to coat the pasta. Trust me, there won’t be a leftover in sight!
Easy Customizations
The beauty of this dish lies in its flexibility. Here are a few cozy tweaks you can consider:
Swap the pasta: While angel hair is a traditional choice, feel free to use whatever pasta you have on handpenne or rotini work wonderfully too!
Add veggies: Sneak in some spinach or steamed broccoli just before serving for a pop of color and nutrition. It’s a simple way to make the meal even heartier!
Spice it up: If your family enjoys a little heat, sprinkle in some red pepper flakes when mixing the sauce or serve with hot sauce on the side.
These little customizations allow you to make this dish your own every time you whip it up!
How to Serve & Store
This dish shines bright when paired with a sprinkle of fresh parsley and a dusting of grated Parmesan cheese, adding that final touch of warmth and flavor. To serve, dish out a nice helping of pasta on each plate, followed by your creamy chicken mix. Use this simple method so everyone can enjoy their favorites in one comforting bowl!
Storage Method
Tips
Refrigerator
Store any leftovers in an airtight container for up to 3 days.
Freezer
Freeze in single portions for easy reheating laterideal for busy weeknights!
Reheating
Microwave or heat on the stove with a splash of broth to keep the pasta moist.
With these cozy serving and storage tips, you’ll ensure this delightful meal stays just as delicious for tomorrow’s lunch or dinner!
Expert Says
Crock Pot Angel Chicken benefits from the low and slow cooking method, which helps to tenderize the chicken while infusing it with flavor. Additionally, this technique allows the natural juices to mingle, creating a rich, creamy sauce that enhances the dish’s overall taste without needing excessive fat or calories.
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The Journey to My Perfect Crock Pot Angel Chicken
After countless attempts, this Crock Pot Angel Chicken finally made its way to perfection. The first time, I accidentally added salt instead of sugar, giving it an unexpected zing! Each mishap brought me closer to a recipe that now fills my home with cozy smells and satisfies my family’s hunger.
FAQs ( Crock Pot Angel Chicken )
What is the best way to serve Crock Pot Angel Chicken?
This meal pairs wonderfully with fluffy rice or buttery noodles, allowing you to soak up the creamy sauce. A side of steamed veggies or a fresh salad complements the dish perfectly. For a comforting twist, serve it with garlic bread to make a complete family dinner.
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken, but it may require a longer cooking time to ensure it’s fully cooked through. Just make sure it reaches an internal temperature of 165°F. For best results, thaw the chicken beforehand to enhance flavor and texture.
How long should I cook Crock Pot Angel Chicken?
Cook this dish on low for about 6-8 hours or on high for 3-4 hours. The longer cooking time allows the flavors to meld beautifully. Use a meat thermometer to ensure the chicken is properly cooked and tender.
Can I make Crock Pot Angel Chicken ahead of time?
Absolutely! You can prepare the ingredients and place them in the slow cooker insert the night before. Just refrigerate and pop it into the cooker in the morning. This is a great way to have an easy dinner ready for busy days without the last-minute hassle.
Conclusion
Crock Pot Angel Chicken is not just a meal; it’s a hug on a plate! With just a few easy steps, you’ll have a creamy, dreamy dinner ready to comfort your family after a busy day. You’ll love how it turns outtender chicken nestled in a luscious sauce, filling your home with an irresistible aroma that says, “Welcome, loved ones!”
Feel free to switch up the pasta or toss in some veggies for an extra color boostyour family will love the surprise! And if you have leftovers, simply store them in an airtight container in the fridge. A little tip from my kitchen: adding a splash of broth when reheating keeps everything moist and delicious.
I’d love to hear how your **Crock Pot Angel Chicken** turns out! Did you grow up with something similar? Share your culinary creations or family memories in the comments! Don’t forget to save or share this recipe with your loved ones; after all, good food is meant to be shared and enjoyed together.
Sharing a handpicked collection of easy, healthy recipes made in our family kitchen. Rachel brings comforting classics, while Emily adds fresh, modern ideas together creating meals that are simple, flavorful, and family-friendly.
