Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
CROCK POT WHITE CHICKEN CHILI centered hero view, clean and uncluttered

CROCK POT WHITE CHICKEN CHILI


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Anett Roettges
  • Total Time: 6 hours 10 minutes
  • Yield: Serves 6
  • Diet: Gluten-Free

Description

Crock Pot White Chicken Chili is a creamy, flavorful, and easy white chili recipe crockpot perfect for a weeknight or a crowd. This white chili crock pot chicken meal in crockpot offers a southwestern twist and cooks effortlessly in your slow cooker. Enjoy a comforting white chicken chili slow cooker recipe with minimal prep and delicious results.


Ingredients

Scale
  • 1 can black beans (drained)
  • 1 can white beans (drained)
  • 1 can corn (undrained)
  • 1 can Rotel (undrained)
  • 1 packet Ranch seasoning
  • 1 tbsp cumin
  • 1 tbsp chili powder
  • 1 tsp onion powder
  • 8 oz cream cheese (1 block)
  • 2 chicken breasts
  • 1 can water

Instructions

  1. Add black beans, white beans, corn, Rotel, Ranch seasoning, cumin, chili powder, onion powder, and water to the crock pot.
  2. Place the chicken breasts on top of the mixture.
  3. Cook on low for 6 hours.
  4. Remove the chicken breasts and shred them with two forks.
  5. Return shredded chicken to crock pot and add cream cheese.
  6. Stir until cream cheese is melted and well combined.
  7. Serve hot and enjoy.

Notes

  • For a thicker chili, cook uncovered for the last 30 minutes
  • You can also add toppings like shredded cheese, sour cream, or fresh cilantro
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 350 kcal
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 8g
  • Protein: thirty five
  • Cholesterol: 70mg