Description
Garlic Bread Grilled Cheese offers a quick cheese recipe perfect for an easy dinner or weeknight meal. This simple comfort food brings crispy garlic bread and melted cheese together for a family dinner everyone enjoys.
Ingredients
Scale
- 2 tablespoons butter softened
- 1/2 tablespoon garlic powder
- 1/2 teaspoon dried parsley
- 4 slices of bread
- 1 cup shredded mozzarella and cheddar cheese blend
Instructions
- Combine softened butter, garlic powder, and dried parsley thoroughly in a small bowl.
- Evenly coat one side of each bread slice with the garlic butter mixture.
- Place two slices buttered side down on a skillet or board and sprinkle half the cheese on each.
- Cover with the remaining bread slices, butter side up, forming sandwiches.
- Warm a skillet on low heat and cook the sandwiches for 4 to 5 minutes on one side until golden.
- Flip the sandwiches carefully and continue cooking for another 4 to 5 minutes until the cheese melts and the bread crisps.
- Take off heat, cut, and serve while hot and gooey.
Notes
- Use low heat to ensure the cheese melts without burning the bread
- Softened butter spreads more easily and evenly
- Pairs perfectly with tomato soup for a classic combo
- Customize with your favorite cheese or add-ins like tomatoes or jalapeños
- Prep Time: 5 min
- Cook Time: 10 min
- Category: Lunch
- Method: Stovetop
- Cuisine: American Comfort Food
Nutrition
- Serving Size: 1 sandwich
- Calories: 420
- Sugar: 2g
- Sodium: 520mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 60mg