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HAM AND CHEESE SLIDERS centered hero view, clean and uncluttered

Easy Ham and Cheese Sliders Recipe You Need to Try Now


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  • Author: Anett Roettges
  • Total Time: 35 minutes
  • Yield: Serves 24 1x
  • Diet: Standard

Description

Ham and Cheese Sliders are simple to prepare and great for dinner or parties. They bring melted cheese and savory ham together in a tasty baked slider everyone enjoys. This easy recipe is sure to satisfy any crowd.


Ingredients

Scale
  • 1/2 cup butter melted
  • 2 tablespoons brown sugar
  • 1 tablespoon Dijon mustard
  • 1 1/2 teaspoon Worcestershire sauce
  • 1 tablespoon poppy seeds
  • 1 tablespoon dried minced onion or 1 1/2 teaspoons onion powder
  • 1 pound Hawaiian Rolls 24 small or 12 large my dinner rolls also work great
  • 1 pound deli ham thinly sliced
  • 1 pound Swiss cheese

Instructions

  1. Warm your oven to 350 degrees and prepare a 9 by 13 inch baking dish by coating it with cooking spray.
  2. In a bowl, blend melted butter, brown sugar, Dijon mustard, Worcestershire sauce, poppy seeds, and dried minced onion until mixed well.
  3. Slice the rolls in half and place the bottom halves evenly in the baking dish. Layer half of the ham over the rolls, then add the Swiss cheese followed by the rest of the ham.
  4. Cover the assembled sliders with the top halves of the rolls and drizzle the butter mixture evenly over everything. Cover with foil and bake for 15 minutes.
  5. After 15 minutes, take the foil off and bake for an additional 10 minutes to brown the tops.
  6. Remove from the oven, slice, and enjoy immediately.

Notes

  • For crisp tops, broil 2–3 minutes at the end
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 220kcal
  • Sugar: 4g
  • Sodium: 359mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 1g + 4g
  • Trans Fat: 0.2g
  • Carbohydrates: 12g
  • Fiber: 0.1g
  • Protein: 11g
  • Cholesterol: 46mg