Description
This Oatmeal Apple Breakfast Bake is a hearty and wholesome way to start your day! Made with nutritious oats, sweet apples, and a touch of cinnamon, this easy breakfast recipe is both healthy and satisfying. Perfect for Healthy Breakfast Recipes and Easy Breakfast Ideas, it’s a delicious Breakfast Food option to enjoy any morning.
Ingredients
Scale
- 2 cups old-fashioned oats
- 1 1/2 cups milk or almond milk for dairy-free
- 1 large apple diced
- 2 eggs
- 1/4 cup maple syrup or honey
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup chopped walnuts or pecans optional
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, whisk together eggs, milk, maple syrup, and vanilla extract.
- Stir in oats, baking powder, cinnamon, and salt.
- Fold in diced apples and nuts if using.
- Pour the mixture into the greased baking dish and spread evenly.
- Bake for 30-35 minutes or until the top is golden and the center is set.
- Let cool for 5 minutes before serving. Enjoy warm or refrigerate and reheat for a quick breakfast.
Notes
- Use almond milk and flax eggs for a vegan version
- Try different fruits like pears or berries for variety
- Serve with a drizzle of maple syrup or yogurt for extra flavor
- Prep Time: 10 minutes
- Cook Time: 35-40 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 222 kcal
- Sugar: 12g
- Sodium: 140mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 35mg