Description
Enjoy this flavorful sausage and sweet potatoes dish with a honey garlic sauce. It’s a perfect Dinner Recipes With Sausage that combines sweet and savory for an easy weeknight meal. Great for Sausage Potato lovers.
Ingredients
Scale
- 1 lb sausage (Italian or chicken)
- 2 large sweet potatoes peeled and cubed
- 1/4 cup honey
- 3 cloves garlic minced
- 2 tablespoons soy sauce (or tamari for gluten-free)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley chopped (for garnish)
Instructions
- Preheat skillet with olive oil over medium heat.
- Cook sausage until browned for 5-7 minutes.
- Add sweet potatoes and cook for 5 minutes.
- Mix honey garlic sauce with honey garlic soy sauce paprika salt and pepper.
- Pour sauce over sausage and potatoes.
- Cover and simmer for 10 minutes until potatoes are tender.
- Garnish with parsley and serve.
Notes
- Storage: Refrigerate leftovers for up to 3 days or freeze for 2 months
- Substitutions: Use turkey sausage or butternut squash for variations
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Stovetop
Nutrition
- Calories: 350 kcal
- Sodium: 600 mg
- Fat: 15 g
- Carbohydrates: 40 g
- Fiber: 5 g
- Protein: 20 g