Description
Slow Cooker Garlic Butter Steak Bites are a delicious and easy feast perfect for any High Protein Recipes Dinner. This Healthy Crockpot dish is tender, juicy, and packed with garlic butter flavor, making it a great Protein Dinner choice. Enjoy a flavorful and effortless Health Dinner with this recipe.
Ingredients
Scale
- 3 pounds sirloin steak cut into bite-sized pieces
- 2 teaspoons kosher salt
- 1 teaspoon black pepper
- 1 Tablespoon vegetable oil you may need more
- 1 small sweet onion thinly sliced
- 3 cloves garlic thinly sliced
- 1 cup unsalted beef stock
- 1 ounce packet au jus gravy mix
- 4 tablespoons unsalted butter thinly sliced
Instructions
- Cut sirloin steak into bite-sized pieces and season with kosher salt and black pepper.
- Heat vegetable oil in a skillet over medium-high heat and sear steak pieces until browned on all sides.
- Place seared steak in the slow cooker and add thinly sliced sweet onion and garlic.
- Pour in unsalted beef stock and sprinkle au jus gravy mix over the top.
- Add thinly sliced unsalted butter on top.
- Cover and cook on low for 4 hours until steak is tender and flavorful.
- Serve hot and enjoy your protein-packed meal.
Notes
- For extra flavor, use fresh garlic and sear the steak properly before adding to the slow cooker
- Adjust seasoning to taste before serving
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Calories: 330kcal
- Sugar: 2g
- Sodium: 756mg
- Fat: 17g
- Carbohydrates: 4g
- Fiber: 0.5g
- Protein: 38g