Description
This Air Fryer Pork Tenderloin 25 Minute recipe offers a juicy pork tenderloin that’s easy to prepare. Perfect for a weeknight dinner or family dinner, it features bold flavors and quick cook time. Enjoy a satisfying air fryer pork recipe any day.
Ingredients
Scale
- 1 tablespoon chili powder
- 1 tablespoon brown sugar or coconut sugar
- ½ tablespoon dried oregano
- ½ tablespoon paprika
- ½ teaspoon ground cinnamon
- ½ teaspoon garlic powder
- ½ teaspoon fine sea salt
- 1 pound pork tenderloin
- 1 tablespoon extra-virgin olive oil
Instructions
- Set your air fryer to 400°F to warm it up.
- Mix chili powder, brown sugar or coconut sugar, dried oregano, paprika, cinnamon, garlic powder, and fine sea salt in a small bowl to create the spice blend.
- Apply the spice mix evenly over the pork tenderloin.
- Drizzle olive oil over the tenderloin and massage the spices and oil together until a paste forms.
- Place the pork tenderloin into the air fryer and cook for 16 to 17 minutes until the center hits 145°F.
- Let the meat rest for 5 minutes before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 17 minutes
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
Nutrition
- Calories: 173kcal
- Sugar: 2.4g
- Sodium: 410.4mg
- Fat: 6.4g
- Saturated Fat: 1.4g
- Carbohydrates: 4.5g
- Fiber: 1.4g
- Protein: 24.3g
- Cholesterol: 73.7mg