Description
Enjoy Air Fryer Salmon Bites Lemon Garlic for an easy dinner that suits any weeknight or family gathering. These crispy salmon bites pack lemon garlic flavors and come together quickly for a delicious meal.
Ingredients
Scale
- 1 pound skinless salmon filet cut into 1-inch cubes
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 3 tablespoons melted butter
- 1 tablespoon lemon juice
- 3 garlic cloves minced
Instructions
- Season the salmon cubes with salt and pepper in a bowl and mix well.
- Pour melted butter, lemon juice, and minced garlic over the salmon and toss everything together evenly.
- Line the air fryer basket with a liner to keep the sauce from dripping, add the salmon with sauce, and cook at 400°F (200°C) for 5 to 7 minutes without overcrowding.
- Plate the salmon bites with your favorite sides or salads and drizzle with leftover lemon garlic butter.
Notes
- If you’d like to make this a Whole30 recipe, just swap the butter with ghee or olive oil
- Super easy!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
Nutrition
- Calories: 241kcal
- Sugar: 0.1g
- Sodium: 409mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 3g + 5g
- Trans Fat: 0.3g
- Carbohydrates: 1g
- Fiber: 0.1g
- Protein: 23g
- Cholesterol: 85mg