Description
Hoisin Chicken Lettuce Cups offer a fresh and saucy option for an easy dinner. This weeknight dinner is perfect for family dinners with bold hoisin chicken stir fry flavors in Asian lettuce wraps everyone will enjoy.
Ingredients
Scale
- 2 pounds chicken breast
- 1 head of bibb or boston lettuce
- sesame seeds for garnish if desired
- 1/2 cup hoisin sauce
- 2 tablespoons rice vinegar
- 1 teaspoon ginger minced
- 4 cloves garlic minced
- 3 tablespoons low sodium soy sauce
- 2 teaspoons sriracha
Instructions
- Mix all sauce ingredients in a small bowl.
- Pour half the sauce into a large ziplock bag and add chicken breasts, shaking to coat.
- Marinate the chicken for at least one hour or overnight.
- Preheat grill to 400 degrees and spray with nonstick spray.
- Remove chicken from marinade and grill each side 4 to 6 minutes until cooked.
- Let chicken rest for a few minutes, then slice.
- Warm the remaining sauce in a saucepan.
- Cube the grilled chicken and toss it with the warmed sauce.
- Serve the chicken over bibb lettuce and sprinkle with sesame seeds if desired.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Method: Grilled
Nutrition
- Calories: 352kcal
- Sugar: 10g
- Sodium: 1274mg
- Fat: 7g
- Saturated Fat: 1g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 51g
- Cholesterol: 146mg